Pinstripes
Rooftop
Gott’s Roadside
Bounty Hunter
Bourbon Highway
Broderick
We were born from a food truck in Sacramento, California. Our first restaurant opened in West Sacramento in 2012. Our menu is scratch-made, over-the-top and shining with bright and bold flavors. From mild to wild, our burgers & sandwiches are stacked high and full with the best ingredients. Our sides are legendary, and no-holds barred. Signature dishes like our Banh Mi Fries & Bacon Mac & Cheese will have your taste buds thanking you later. We’re a burger joint that loves vegans & vegetarians! All burgers are available with our scratch made veggie patty.
Read MoreMain Street Kitchen
Bistro for Californian fare from local ingredients in a polished cafe space with some outdoor seats.
Read MoreSauced BBQ & Spirits
We are so excited to have the opportunity to bring authentic BBQ to Northern California. Our goal here is always to provide excellent food, great drinks, and an unmatched Southern charm and ambiance. We want every one of our guests to become a part of our extended family and walk out of here with a memorable experience and a full stomach.
Read MoreThe Habit
Sunrise Bistro
Established in 1981, we are committed to scratch cooking, from “Applesauce to Zucchini Bread.”
We are a community leader in sustainable practices. We are among the first restaurants to use Community Grains in all of our whole wheat baked goods. All of our meats and dairy are antibiotic- and hormone-free and are vegetarian-fed. We proudly use Mary’s free-range chickens in our recipes. If Mary’s products are unavailable, we substitute with Rocky Free-Range Chickens. Our produce is sustainably grown and locally sourced when available.
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